How To Make The Ultimate Moist Lemon Drizzle Cake Recipe 🍋✨

Craving a citrusy, sweet treat that melts in your mouth? This moist lemon drizzle cake is everything you’ve been looking for! It’s zesty, buttery, and drizzled with the perfect lemon icing, making it the ultimate classic lemon drizzle cake.

This easy lemon drizzle cake is a dream for both beginner and experienced bakers. You don’t need any fancy skills—just a love for homemade lemon cake and about an hour to create the best lemon drizzle cake recipe UK-style.

Perfect for a cozy afternoon tea, a special gathering, or just because you deserve something delicious, this traditional British lemon drizzle cake is moist, fluffy, and packed with bright citrus flavor.


The Magic of a Lemon Drizzle Cake 🍋

What makes a lemon drizzle loaf so special? It’s that perfect balance of sweet and tangy, combined with an ultra-soft texture that stays moist for days. Every bite is a little burst of sunshine!

☑️ Moist and fluffy – The buttery richness and fresh lemon juice make it incredibly soft.
☑️ Easy to make – No complicated techniques, just simple ingredients.
☑️ Zesty and refreshing – Fresh lemon zest gives it that signature bright flavor.
☑️ Perfect drizzle – A luscious icing that seeps into the cake for extra sweet-tart deliciousness.

A slice of moist and fluffy lemon drizzle cake on a delicate floral plate, with a drizzle of lemon icing glistening under soft natural light. A cup of hot tea sits beside it, with fresh lemon wedges in the background, creating a cozy afternoon tea scene.


Essential Ingredients for the Best Lemon Drizzle Cake

One of the best things about this citrusy cake recipe is that it uses simple pantry staples. Here’s what you need:

For the Cake:

✔️ 14 tablespoons (1 ¾ sticks) unsalted butter, softened
✔️ 1 cup granulated sugar
✔️ 4 large eggs
✔️ 1 ⅔ cups all-purpose flour
✔️ 1 teaspoon baking powder
✔️ Zest of 2 lemons
✔️ Juice of 2 lemons (about 4 tablespoons)

For the Drizzle:

✔️ 1 ¼ cups powdered sugar
✔️ 2-3 tablespoons lemon juice

The lemon juice and zest are the stars, bringing out that signature zesty lemon cake flavor we all love!


How to Make Lemon Drizzle Cake – Step-by-Step 🍰

Follow these simple steps for the easiest homemade lemon drizzle cake recipe that never fails!

🔥 Step 1: Preheat & Prepare

Set your oven to 180°C (350°F) and grease a loaf tin with butter or line it with parchment paper.

🧈 Step 2: Cream Butter & Sugar

In a large mixing bowl, beat butter and sugar until light and fluffy. This helps make the cake super soft!

🥚 Step 3: Add Eggs

Add eggs one at a time, mixing well after each. This ensures a smooth and airy texture.

🥣 Step 4: Combine Dry Ingredients

In a separate bowl, whisk flour and baking powder together. Gradually fold it into the wet ingredients.

🍋 Step 5: Add Lemon Zest & Juice

This is where the zesty magic happens! Stir in fresh lemon zest and juice, filling your kitchen with citrusy goodness.

🔥 Step 6: Bake to Perfection

Pour the batter into your prepared loaf tin and bake for 50-60 minutes or until a skewer comes out clean.

🍯 Step 7: Make the Drizzle Icing

While the cake bakes, whisk together powdered sugar and lemon juice until smooth.

🌟 Step 8: Drizzle & Enjoy!

Once baked, let the cake cool slightly, then drizzle the icing over the top, letting it soak into the warm, moist cake.

Imagine This: You pull a golden, fragrant lemon loaf cake out of the oven. The kitchen is filled with the sweet scent of citrus and butter. You drizzle the icing over the warm cake, watching it glisten as it sinks in, creating the ultimate moist and fluffy lemon drizzle cake.


Serving Suggestions & Storage

  • Best Served: Warm or at room temperature with a cup of tea or coffee.
  • Fancy Touch: Garnish with lemon slices, powdered sugar dusting, or edible flowers.
  • Storage: Keep in an airtight container for up to 4 days or freeze for later!

What Makes This Lemon Drizzle Cake the Ultimate Choice? 🍰✨

✔️ Moist & fluffy – The perfect buttery soft texture that stays fresh for days.
✔️ Zesty & sweetFresh lemon juice + zest = ultimate flavor burst!
✔️ Foolproof recipe – Even beginner bakers can nail it every time!
✔️ Crowd-pleaser – Everyone will be asking for seconds!

Whether you’re new to baking or a seasoned pro, this easy homemade lemon drizzle cake recipe is a must-try!


You’ve Got This, Mama!

There you have it—the best lemon drizzle cake recipe that’s easy, foolproof, and totally irresistible! With its zingy lemon flavor and soft, moist texture, this classic British lemon drizzle cake is sure to become a family favorite.

So go ahead, grab those lemons, and start baking! Your perfect homemade lemon cake awaits. 🍋✨

Scroll to Top
MOMOLOGY 101